Easy No Bean Turkey Chili (Paleo + Low Carb Chili Recipe) (2024)

Make this easy No Bean Turkey Chili recipe for game day or busy weeknights. Top this low carb no bean chili with sour cream, cheese, and green onion or any of your favorite chili toppings!

Easy No Bean Turkey Chili (Paleo + Low Carb Chili Recipe) (1)

Contents hide

Fall and Football Season means turkey Chili for Dinner

Toppings for this healthy turkey chili

Kitchen Tools

Why cocoa Powder in my chili?

Ingredients

How to make this vegan

How to make this No Bean Turkey Chili

Alternative cooking methods

Storage and reheating

Check out these other Comforting recipes!

No Bean Turkey Chili

This no bean turkey chili is the perfect companion to those chilly (no pun intended) fall days. Whether your favorite team is playing or you just really want a cozy bowl of comfort food, this turkey chili will warm your soul.

I used to think chili had to be an all day affair, but this recipe only takes a little over an hour, making it an easy weeknight dinner as well.

Toppings for this healthy turkey chili

My favorite toppings for this chili recipe with no beans include sour cream, sliced green onions or scallions, cheese, and sometimes even corn chips! I also love to serving this simple chili recipe with cornbread.

Easy No Bean Turkey Chili (Paleo + Low Carb Chili Recipe) (2)
  • Cutting board and sharp knife
  • Measuring spoons
  • Liquid Measuring cup
  • Dutch Oven or heavy bottomed pot with a lid
  • Wooden mixing spoon
  • Glass storage container for leftovers

Why cocoa Powder in my chili?

It may seem new to some people to add unsweetened cocoa powder to a no bean turkey chili, but it really brings a boldness to chili that is unbeatable. Adding the right amount of cocoa powder can boost the other flavors, enhancing the chili as a whole.

This is a very old tradition coming from Mexico and Central America! Just be sure to use unsweetened cocoa powder.

Easy No Bean Turkey Chili (Paleo + Low Carb Chili Recipe) (3)

Ingredients

  • Oil
  • Yellow onion
  • Garlic
  • Ground turkey
  • Unsweetened cocoa powder
  • Chili powder
  • Salt
  • Cumin
  • Dried Oregano
  • Cayenne
  • Bell peppers
  • Frozen diced butternut squash
  • Crushed tomatoes
  • Diced tomatoes
  • Chicken broth

Ingredient substitutions

There are many ways to alter this simple chili recipe. You can use ground chicken or ground beef in place of the ground turkey. Also, you can swap the chicken broth for turkey broth or beef broth.

This is meant to be a chili without beans, but if you love beans in your chili, feel free to add beans before you simmer the chili.

How to make this vegan

You can easily make this no bean turkey chili vegan by using tofu or soy crumbles or even impossible meat in place of the ground turkey. Also, use vegetable broth in place of the chicken broth.

Easy No Bean Turkey Chili (Paleo + Low Carb Chili Recipe) (4)

How to make this No Bean Turkey Chili

Step 1: Prepare and Cook the Aromatic Veggies

Dice the yellow onion and bell peppers and mince the garlic. Heat the oil in your dutch oven or large pot and add the onions and garlic to the pot. Saute these for several minutes, until fragrant and soft.

Step 2: Brown the turkey and add your spices

Add the ground turkey to your pot with the onions and garlic. Break the meat up as it browns. Add in the cocoa powder, chili powder, salt, cumin, oregano, and cayenne. Stir everything together.

Step 3: Add in remaining ingredients and simmer

Stir in the bell peppers, crushed tomatoes, diced tomatoes, frozen butternut squash, and chicken broth. Increase the heat to high and bring the chili to a boil. Cover the pot and reduce to low and allow to simmer for at least an hour, stirring occasionally.

Step 4: Serve with your favorite toppings

Allow the chili to cool slightly and serve with your favorite chili toppings!

Alternative cooking methods

You can make this turkey chili in a slow cooker or instant pot instead of on the stove top. In the instant pot you can saute the ingredients the same way you do on the stove top and then instead of simmering for an hour, set the instant pot to manual high pressure for 14 minutes.

To cook this in a slow cooker, saute the garlic, onions, and ground meat on the stove top. Then, add everything to the slow cooker and cook on low for 6 hours.

Easy No Bean Turkey Chili (Paleo + Low Carb Chili Recipe) (5)

Storage and reheating

Allow the turkey chili with no beans to cool completely and transfer to an airtight container. Store in the fridge for up to four days or in the freezer for up to three months.

Reheat on the stove top in a sauce pan over medium-low heat. Heat until fully warmed through.

If reheating from frozen, you can place the chili in the sauce pan from frozen with a little extra broth.

Serve this delicious savory chili with a piece of cast iron cornbread.

Check out these other Comforting recipes!

  • Sweet Potato Paleo Chili
  • Healthy Pumpkin Chicken Chili
  • Chili Pie
  • Sweet Potato and Sausage Curry Soup
  • Creamy Chicken and Brown Rice Soup

If you’re looking for another protein packed ground turkey recipe, try this ground turkey meatloaf.

Easy No Bean Turkey Chili (Paleo + Low Carb Chili Recipe) (6)

Easy No Bean Turkey Chili (Paleo + Low Carb Chili Recipe) (7)

Recipe

No Bean Turkey Chili

5 Stars4 Stars3 Stars2 Stars1 Star5 from 7 reviews

Make a comforting bowl of turkey chili without beans

Recipe By: Madeline

Prep: 20 minutesCook: 1 hourTotal: 1 hour 20 minutes

PrintPin itRate recipeSave recipe

Servings: 9 servings 1x

Ingredients

  • 2 tbsp oil
  • 1 large yellow onion
  • 4 cloves garlic
  • 1 lb ground turkey
  • 2 tbsp unsweetened cocoa powder
  • 2 tbsp chili powder
  • 2 tsp salt
  • 2 tsp cumin
  • 1 tsp dried oregano
  • 1/2 tsp cayenne
  • 2 bell peppers
  • 12oz bag frozen diced butternut squash
  • 28oz can crushed tomatoes
  • 14oz can diced tomatoes
  • 2 cups chicken broth

Instructions

  1. Dice yellow onion and bell peppers and mince garlic. Set bell peppers to the side for later. Heat oil over medium low heat in a dutch oven or heavy bottom pot and place yellow onion and garlic in the pot.
  2. Saute for 4-5 minutes or until the garlic and onion is soft and fragrant. Add the ground turkey to the pot and increase the heat to medium. Brown the ground turkey and break into crumbles.
  3. Pour cocoa powder, chili powder, salt, cumin, oregano, and cayenne into the pot. Toss to mix the seasonings into the turkey, onion and garlic.
  4. Pour the bell peppers, crushed tomatoes, diced tomatoes, butternut squash and chicken broth into the pot. Stir to mix all of the ingredients together.
  5. Increase the heat to high and bring the chili to a boil. Once boiling, cover the pot, reduce the heat to low and allow the chili to simmer on low for at least one hour, stirring occasionally.
  6. Turn the heat off and allow the chili to cool slightly. Serve with your favorite toppings!

Notes

Store in the fridge for up to 4 days or freeze for up to 3 months

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

Easy No Bean Turkey Chili (Paleo + Low Carb Chili Recipe) (2024)

FAQs

What is a good low carb substitute for beans in chili? ›

You can also consider some alternatives to beans for recipes like chili and soup, such as mushrooms, eggplant, squash, or sausage. Whatever you choose, there are ways to enjoy many of your favorite bean recipes on keto while still hitting your macro goals.

How many carbs are in turkey chili without beans? ›

Nutrition Facts
% Daily Value*
Cholesterol 85mg28%
Sodium 990mg41%
Total Carbohydrate 16g5%
Dietary Fiber 2g8%
7 more rows

Is it OK to eat chili on a low carb diet? ›

Is chili keto-friendly? Classic bean-based chili is not keto-friendly, as beans are high in carbohydrates. Luckily you can still make a keto-friendly chili without the beans. All of the traditional chili spices, such as chili powder, ground cumin and smoked paprika, are great flavor-boosters for keto foods.

How many carbs are in homemade chili without beans? ›

Chili without beans, with meat, homemade (1 cup) contains 12.8g total carbs, 8.1g net carbs, 10.6g fat, 16.6g protein, and 206 calories.

How do you thicken chili without carbs? ›

Top 5 keto thickener substitutes
  1. Xanthan gum. Used for baking or thickening soups or sauces, xanthan gum has zero net carbs. ...
  2. Guar gum. A plant fiber from the seed of the guar plant, guar gum has zero net carbs. ...
  3. Glucomannan (konjac): ...
  4. Agar agar. ...
  5. Gelatin.

Which beans are the lowest in carbohydrates? ›

Highest and Lowest Carb Beans

Among these, black soybeans and green beans have the lowest carbs, potentially making them better for a keto diet. On the other hand, chickpeas, pinto beans, and navy beans have high carbs. You might want to avoid these if you're strictly following a keto diet.

Does turkey chili have a lot of carbs? ›

Turkey Chili With Beans (1 cup) contains 19.3g total carbs, 13.7g net carbs, 7.5g fat, 19.4g protein, and 218 calories.

Is turkey chili healthier than beef? ›

Ground turkey, when compared to ground beef, has lower levels of saturated fat—making it a better choice for heart health—and is lower in calories. Lentils are well-known to vegetarians and are a solid option for adding texture, protein, and deliciousness to chili; plus, they're good for you.

How many calories are in a bowl of turkey chili without beans? ›

There are 299 calories in 1 serving of No Bean Turkey Chili. Calorie split: 27% fat, 34% carbs, 40% protein.

Does chili spike blood sugar? ›

Some studies have indicated that the consumption of chilli-containing foods can influence iron absorption and affect serum insulin and glucose concentrations, which may help to alleviate diabetes or prediabetes.

Is celery keto? ›

Celery. Celery's got about one gram of carbs per stalk, which definitely makes it keto-friendly. It also contains a solid amount of folate, potassium, and vitamin C, and it has a decent amount of water in it.

Can you eat tomatoes on keto? ›

Can you eat tomatoes on the keto diet? "Tomatoes are keto," says Abby Langer, R.D., author of Good Food, Bad Diet. "They're low in carbs, so they fit perfectly into keto." One whole medium tomato contains roughly 5 grams of carbohydrates, of which 1.5 grams are fiber and 3 grams are sugar.

Why is chili so high in carbs? ›

Even savory dishes like chili can contain sugar from ketchup and tomatoes, and tons of beans that are packed with carbohydrates. Even some spice mixes come with fillers that can increase the carb count of your meal.

Does homemade chili have a lot of carbs? ›

Chili with beans and meat, homemade (1 cup) contains 23.5g total carbs, 16.3g net carbs, 9.1g fat, 18.2g protein, and 242 calories.

Are kidney beans low-carb? ›

Can you eat beans on a low-carb diet? A. Due to their high carbohydrate content, most types of beans, such as red kidney beans, black beans, and pinto beans, should be avoided on a typical ketogenic diet. Low-carb bean options like edamame, and green beans, on the other hand, can be consumed in moderation.

What can I put in chilli instead of beans? ›

Replacing up to 2 cups chopped vegetables is a great choice and one of the best substitutes – Cauliflower florets, broccoli florets, bell pepper, white or portobello mushrooms, sweet peas or split peas, carrots, zucchini or butternut squash.

What can I use to replace beans in chili? ›

Other legumes can be used in place of beans. The benefits of these are the similar taste and texture. Try red or green lentils or split peas instead of beans for a hearty chili full of fiber.

What is a good keto substitute for beans? ›

The bottom line

Green beans and black soybeans are keto-friendly bean options, each containing only 2 grams of net carbs per 1/2-cup (60–90-gram) serving. Some promising keto substitutes for beans include mushrooms, eggplant, avocado, ground meat, and boiled peanuts.

What can replace kidney beans in chili? ›

Best Kidney Bean Substitutes by Common Use

Black beans, garbanzo beans, and cannellini beans will work best in chili and soups where you want the firm texture of a bean. If you do not mind the beans breaking down a bit, pinto beans will also work well.

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